Pizzas, Entrees & Sides
11 hand tossed crust. substitute gluten-free cauliflower crust +2
applewood smoked bacon, roasted heirloom tomatoes, fresh greens, house blend cheese, roasted garlic sauce 13
wild mushroom cream sauce, roasted crimini, shiitake & oyster mushrooms, mozzarella, white cheddar, smoked provolone, asiago, parmesan, white truffle oil 13
korean bbq sauce, braised pork belly, pulled chicken, pineapple, spicy aioli, fresh cilantro & scallions 14
sausage, pepperoni, green peppers, red onions, black olives, pepperoncini, mushrooms, cheese blend, parmesan 15
choice of sauce, mozzarella 11 + 1 per topping
pomodoro, korean bbq, wild mushroom cream, roasted garlic
bacon, chicken, pepperoni, sausage, black olives, garlic, green peppers, mushrooms, pepperoncini, red onions, tomatoes
add lobster tail +15, two crab cakes +12
butternut squash ravioli, pebble creek mushrooms, wilted hearty greens, rosemary brown butter, shaved parmesan, crispy prosciutto 19
smoked pork spare ribs, house made maple-chipotle bbq sauce, roasted sweet potato & brussels sprout hash 20
butter crumb crusted great lakes walleye, wilted hearty greens, bacon, roasted apples, dried cranberries, ancient grains, dijon crème 26
lemon-honey glazed faroe island salmon, brussels sprouts, baby kale, red cabbage, broccoli & cous cous 26
breaded chicken breasts, creamy aged cheddar grits, collard greens with bacon, smoked hot honey sauce 20
fries, coleslaw, remoulade 23
orecchiette, aged white cheddar cream sauce, butter-herb breadcrumbs 13
seared cauliflower, coconut basil sauce, tomato & shallot couscous salad, toasted pine nuts 15
available Thursday–Saturday after 5 pm only. limited availability!
12.-oz. slow roasted prime rib, yukon mashed potato, grilled asparagus, horseradish cream & house made au jus 26
each of our hand cut steaks are flame grilled to your specifications, then finished with garlic butter & served with roasted garlic mashed potatoes, asparagus & house made cherry-bourbon steak sauce
10-oz. choice new york strip paired with a 4-oz. crab cake 37
*Cook to Order Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Copyright © 2021 Redwater Restaurant Group
216 Van Raalte Avenue
Holland, MI 49423
Open Daily
11 am–9 pm (Bar open until 10 pm)
Open for in-restaurant dining, carryout & Grubhub delivery!
The health & safety of our guests & staff are our top priority. We ask that you please adhere to the following guidelines while dining with us:
– Groups are limited to 2 hours per seating.
– Properly worn face coverings are required for entry & moving around the restaurant.
– We’re currently accepting walk-in seating only.