Our Menu
Monthly Features
Irish Egg Rolls
13
Irish Bangers & Mash
19
traditional Irish style pork sausages served with colcannon style mashed potatoes, beer battered onion rings, guinness gravy & fresh pea shoots
Starters
Whipped Feta & Goat Cheese Dip
15
baked whipped herbed feta, topped with apricot, bacon & date chutney, served with toasted baguette
Shrimp Cocktail
16
dozen jumbo shrimp served with cocktail sauce
Fried Chicken Sliders
15
crispy, fried boneless chicken thighs, honey mustard aioli, coleslaw, tobacco onions, pretzel bun
Deep Fried Deviled Eggs
14
breaded & deep fried hard boiled eggs with chimichuri
Candied Bacon Brussels Sprouts
12
fried brussels sprouts, candy glaze, toasted pecans, chopped bacon
Chicken Wings
14
crispy confit jumbo wings tossed in your choice of buffalo, barbecue, or parmesan garlic sauce
Southwest Trio
15
black bean dip, queso fondue, street corn salsa, served with corn tortilla chips
Calamari
16
crispy fried calamari, chili-lime sauce, scallions, peanuts, asian slaw
Soups
Soup du Jour
cup 5 / bowl 7
Seafood Chowder
cup 8 / bowl 10
Salads & Bowls
salad & bowl additions: 5-oz. grilled chicken +5, 5 jumbo shrimp* +7, 6-oz. ny strip* +10, 6-oz. faroe island salmon* +10
dressings: (all dressings are gluten-free) balsamic vinaigrette, bleu cheese, buttermilk ranch, caesar, raspberry vinaigrette, honey poppy seed vinaigrette
Mediterranean
whole 14 / half 8
kalamata olives, spinach, garbanzo bean, tomato medley, cucumber, red peppers, red onions, feta cheese, red wine vinaigrette
Autumn Harvest Bowl
whole 14 / half 8
kale, brussels, broccoli slaw, pumpkin seeds, dried cranberry, apples, bacon, warm bacon vinaigrette
RedWater Salad
whole 14 / half 8
mixed field greens, strawberries, dried cranberries, bleu cheese, candied pecans, raspberry vinaigrette
Caesar Salad
whole 12 / half 7
romaine lettuce, shaved parmesan, croutons, tossed with creamy caesar dressing
Cobb Salad
17
romaine, diced chicken, cucumber, bacon, bleu cheese, tomato, avocado, hard-boiled egg, choice of dressing
Tacos
served with corn tortilla chips & salsa roja
Brisket Fajita Tacos
17
burnt end brisket with sauteed peppers & onions, cotija cheese, honey-jalapeno aioli, flour tortillas
Shrimp Tacos
16
fried garlic shrimp, mango-pineapple slaw, cilantro-lime aioli, flour tortillas
Handhelds
served with kettle chips unless otherwise noted. substitute fries, or sweet potato fries for +2, or truffle fries, onion rings, fruit or side salad for +3.
gluten-free bun +4
French Dip
17
shaved prime rib, melted swiss & provolone, crispy haystack onions, locally made french bread, warm au jus for dipping
Candied Bacon Popper Grilled Cheese
15
candied bacon, jalapeños, cream cheese spread & aged white cheddar on everything sourdough
Tuscan Turkey Sandwich
15
smoked turkey, provolone cheese, baby arugula, heirloom tomatoes, lemon truffle vinaigrette, red onion, basil aioli, ciabatta bun
Blackened Chicken Wrap
14
blackened chicken, fresh pico de gallo, street corn salsa & avocado spread wrapped in a jalapeño cheese wrap, served with tortilla chips & house made salsa roja
Fried Walleye Sandwich
17
Burgers
served with kettle chips. substitute fries, or sweet potato fries for +2, or
truffle fries, onion rings, fruit or side salad for +3. gluten-free bun +4
burger additions +1.5: bacon, green peppers, mushrooms, green olives, jalapeño, caramelized onions, haystack onions, cheese (white cheddar,
provolone, swiss, bleu cheese, goat cheese)
Signature Burger*
16
angus beef (or substitute grilled chicken breast or vegetarian black bean patty), applewood smoked bacon, cheddar, caramelized onions, lettuce, tomato, bistro sauce, brioche bun
Classic Burger*
15
angus beef (or substitute grilled chicken breast or vegetarian black bean patty) with lettuce, tomato, onion, brioche bun
Pizzas
12” hand tossed crust with sauce & cheese blend. substitute gluten-free cauliflower crust +5
Sausage & Goat Cheese
18
herb oil crust, sausage, roasted mushrooms, caramelized onion, arugula, goat cheese, mozzarella, drizzled with truffle oil
Harvest
17
Meat Lovers
17
italian sausage, pepperoni, bacon, ham, pomodoro, cheese blend
Build Your Own Pizza
12 + 1.5 per topping
with cheese blend & choice of sauce
sauces: pomodoro, bbq
additional toppings: bacon, chicken, pepperoni, ham, sausage, garlic, green peppers, mushrooms, pepperoncini, red onions, tomatoes, fresh basil, green olives, jalapeño, pineapple
Entrees
Shrimp & Scallop Gnocchi
27
jumbo shrimp & scallops sautéed with tender potato gnocchi, spinach & sun-dried tomatoes, tossed in creamy garlic butter sauce
Wild Mushroom Ravioli
22
jumbo portobello, truffle & ricotta stuffed ravioli, tossed in walnut & sage brown butter with garlic, shallots, roasted local mushrooms, roasted brussels sprouts, pancetta & aged parmesan
Caribbean Mahi-Mahi
25
mahi-mahi, sweet coconut flakes, jamaican jerk, coconut jasmine rice, grilled pineapple salsa, chimichurri
10-oz. BBQ All Natural Pork Ribeye
23
bbq rubbed premium pork ribeye steak served over black eyed peas, wilted greens, applewood smoked bacon, roasted heirloom tomatoes, topped with house made alabama bbq sauce & fried tobacco onions
Honey Teriyaki Salmon*
29
glazed faroe island salmon, cucumber scallion salad, fresh cilantro, black rice pilaf, grilled asparagus
Great Lakes Walleye
29
cornmeal crusted, bacon & sweet corn succotash, fresh local basil aioli, grilled lemon
Garlic & Herb Grilled Chicken
23
grilled boneless chicken breasts, orzo, asparagus, heirloom tomatoes, whipped garlic & herb goat cheese, fresh local basil, balsamic reduction, crispy prosciutto
Fried Perch
25
fries, house made coleslaw, dill caper remoulade
Steaks
Each of our USDA choice hand cut steaks are flame grilled to your specifications, then finished with garlic butter & served with roasted garlic mashed potatoes, asparagus & house made cherry-bourbon steak sauce.
steak enhancements: caramelized onions +3, pebble creek mushrooms +5, caramelized onions & mushrooms +8
12-oz. NY Strip*
29
14-oz. Ribeye*
38
6-oz. Center Cut Filet Mignon*
42
Sides
Grilled Asparagus
5
Brussels Sprouts
5
Caesar Side Salad
6
Coleslaw
3
French Fries
4
Fruit
4
Garden Side Salad
5
Kettle Chips
2.5
Mac & Cheese
6
Mashed Potatoes
4
Onion Rings
5
Sweet Potato Fries
4
Kids
for kids 12 and under. all kids menu entrees include a choice of one side & one beverage
Cheese or Pepperoni Pizza
7
Hamburger or Cheeseburger
7
Chicken Tenders or Grilled Chicken Breast
6
Macaroni & Cheese with Herb Bread Crumbs
7
6-oz. New York Strip*
12
Popcorn Shrimp
9
6-oz. fried shrimp, cocktail sauce
Grilled Cheese
6
cheese, grilled brioche bun
Sides (Pick One)
mashed potatoes, kettle chips, french fries, seasonal vegetable, field greens side salad, caesar side salad, fruit
Beverages (Pick One)
white milk, chocolate milk, pepsi products, lemonade, juice, kiddie cocktail
Kids Sundae
3
vanilla ice cream with chocolate sauce, whipped cream, sprinkles & a cherry
Desserts
New York Style Cheesecake
9
vanilla bean cheesecake topped with fresh seasonal berries & whipped cream
Maple Bourbon Crème Brûlée
9
creamy maple custard with a hint of bourbon, caramelized sugar & candied pecans
Caramel Apple Snickers Pie
9
buttery graham cracker crust filled with rich, fudge brownie, tart cream cheese filling, caramel, peanuts & granny smith apples
Molten Lava Cake
9
decadent chocolate molten lava cake topped with strawberry coulis, whipped cream, powdered sugar
Key Lime Pie
9
buttery almond & granola crust filled with creamy, slightly tangy key lime filling, finished with whipped cream & toasted coconut
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness